Mastroberardino, founded in 1878, is a protagonist in the story of fine wine from Campania in Southern Italy and of the region’s signature red, Taurasi, based on the Aglianico grape. Tenth-generation vintner Piero Mastroberardino helms the estate, working with winemaker Massimo di Renzo. Starting 20 years ago, the duo pursued a more robust style for their Taurasi, shifting gears again with the 2016 Radici Riserva to “the winemaking of my father,” says Mastroberardino. The focus here is on less extraction, with a relatively short, cool maceration of eight or nine days, followed by extended aging, including 30 months in large casks or used barriques and an additional three or more years in bottle.
A focused and fragrant red, leading with hints of pencil shavings, violet, tobacco and citrus that accent flavors of blackberry and black cherry fruit. This is refined and supple, fresh with lively acidity, but also shows weight and concentration, with sculpted tannins emerging on the mineral- and spice-laced finish. Drink now through 2036.—Alison Napjus
- Taurasi, Southern Italy
- Issue Date:
- April 30, 2023